Sauces (The Good Cook Techniques & Recipes Series) torrent

Sauces (The Good Cook Techniques & Recipes Series)
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Sauces (The Good Cook Techniques & Recipes Series) by Editors of Time-Life Books
English | July 1983 | ISBN: 0809429713, 0809429721 | 176 Pages | PDF | 220.7 MB
Chapters include: Introduction * Simple Sauces * Vegetable and Fruit Sauces * Sauces From Stocks *Egg-Based Sauces * Integral Sauces * Anthology of Recipes * Recipe Index * General Index/Glossary * Recipe Credits * Acknowledgments and Picture Credits.
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